Your choice of either the Bone or Vegetable Broth:
Bone Broth: Grass-fed, pasture-raised Australian & NZ beef leg bone extract, evaporated sea salt, black pepper.
Vegetable Broth: Dehydrated vegetables 41% (carrot, parsnip, potato, onion, celery root, tomato, leek, red paprika, parsley leaves, garlic, savoy cabbage, celery leaves), sea salt 40%, sugar, rice flour, spices (lovage, black pepper, turmeric, dill), organic seaweed, organic high oleic sunflower oil, organic sesame oil.
